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+++Enter At Your Own Risk+++ At the gentle nudging (I said gentle y'all) of a few friends, I have started these blogs in order to share my culinary goings-on and daily misadventures through my own brand of humor (ok, sarcasm). I just write about stuff! At 50, I have learned that living has gotten in the way of life - and I am going to blaze my own personal trail to fun (hopefully)! If it is feminine, great. If it is not, so much the better! Hopefully fun that does not land me in jail............

Sunday, August 18, 2013

Good Eats Night

Yes, I cooked.

So tonight I made the Super Easy Cornbread that my mom taught me to make, fresh beans from the Bean Snapping, thick sliced onion and Chicken breast cooked on my tiny one-person cheap George Foreman grill...



It was a simple dinner that turned out very tasty except I did not season the fresh green beans....

You all MUST try making cornbread!!! Three ingredients. Milk, self-rising white cornmeal (but I am sure yellow would work - but I do NOT like YELLOW cornbread) and bacon drippings/butter.

Try it!!!!!!!!!!!!!!!

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